Cosman & Webb Organic Maple Sugar 250g
$16.00
Canada’s traditional sweetener. Pure, organic maple syrup is transformed into a delicate natural sugar on the Cosman & Webb farm in Southern Quebec. Use in place of any granulated sugar as a sweetener in your tea, on top of your granola, or in your favourite baking.
Established in 1977, the sugar bush of the Cosman & Webb Farm has been producing the finest, most pure, organic maple syrup for nearly half a century. Today, the ancient forest and fertile soils are home to an abundance of thriving animal and plant species; it is a sanctuary of biodiversity, a place of beauty, and is now cherished by a third generation of Cosmans.
Daniel Cosman & Sarah (Webb) Cosman:
“After years of dreaming, planning, and waiting with our fingers crossed, my wife, Sarah, and I purchased a property adjacent to the family farm in 2013. Our hope of someday returning to Quebec to raise our children and partner with my parents to run the sugar bush crystallized around these rolling hills of beech and maple. Knowing the expanded farm would now need to support two families, we began working on a new brand for the syrup and exploring the potential for bringing it to the west coast of Canada, where I had been living since 2006. In December 2014, Cosman & Webb Townships Organic was launched – organic, unblended, single forest maple syrup direct from the Cosman farm.
I manage the business operations, sales, and logistics of Cosman & Webb, while Sarah develops and markets the Cosman & Webb brand, directs web sales, and takes care of the bookkeeping. We’re most often found at farmers’ markets, on the road making sales trips, and hiking in the sugarbush with Yannick and Eleanor.”
